100% grass fed beef, naturally raised without ever being given any antibiotics or hormones. USDA inspected choice or better.
Porterhouse have more of the tenderloin then the T-Bone have. Our steaks are cut 1 inch thick, but email me if you want them cut another way. We aim to please.
We NEVER add any chemicals to our meats, NO nitrates to make them look red, and NO MSG to make you think they taste good, Our meats are good! Cook them with a little lower temperature and a little longer time, and you will have a juicy, delicious steak fit for a king. Good food and Good health!
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Email uncurednaturalmeats@gmail.com with any questions about this or any of our other products.